Stonecutters Kitchen is delighted to be re-opening again on the 3rd July. We are looking forward to welcoming you.

Please click here to read about how we will look after you and facilitate an enjoyable and safe experience for all during our shared journey and ongoing response to the Covid-19 pandemic.

PLEASE BOOK IN ADVANCE

We will be signed up to both the Burren Ecotourism Network Covid Charter and the Doolin Tourism Covid Charter and we will stand over all recommended procedures so you can be assured of our usual friendly welcome, wonderful food and a safe experience.

StoneCutters Kitchen

Family Restaurant

Seafood Tagliatelle

€14.25

mixture of fresh fish and shell fish in a light cream and wine sauce

*(Gluten free pasta available on request but must be cooked to order so please allow extra time)

Allergens: Wheat*, Crustaceans, Egg, Fish, Milk, Celery, Molluscs, Sulphur dioxide and Sulphites all wine contains Sulphites, we do not add Sulphites to our food only wine.

More in this category: Vegetarian dish of the day StoneCutters Fresh Fish and Chips